Ingredient transparency is our policy. Our blends are made with 100% whole-food-based ingredients and contain low to no sugar, MSG or additives.
We use organic ingredients whenever possible, and our blends contain no pesticides or GMOs.
We ensure every ingredient we use is ethically harvested by trusted sources.
Carefully crafted by a holistic nutritionist and chef, our approach to nourishment is straightforward: whole-food-based spices, seasonings, and superfood blends that taste amazing. Here are some of our community’s top picks:
We source our organic ingredients from Canadian wholesale suppliers who prioritize ethics, fair trade, and strong connections with proud farmers committed to high-quality growth.
Hi there, my name is Darian, a Holistic Nutritionist, professionally trained chef, and the Founder of Nourished by Heirloom.
My decade-long, in-depth nutrition and culinary studies made me realize there was a gap in the market for seasonings and superfood blends that tasted great and were made and sourced with high-quality, whole-food-based ingredients. This is how Nourished by Heirloom came to life.
The busy parent who wants to keep their family free from additives, preservatives or pesticides.
The cook who wants to start feeding their community responsibly sourced, high-quality meals.
The go-getter who is trying to stay healthy or heal their symptoms and are looking for pre-made blends to keep their meal prep simple.
I have tried all Nourished by Heirloom products and love them all, they are all now staples in my home and I feel so good about the ingredients I am putting into my body. I love all the recipes available to give you ideas on what to make with the products.
All of Nourished by Heirloom’s products that I’ve tried have been made with such quality and care. And they are amazing! This small business makes it so easy to support local!!
I love using the Mushroom Cacao Superfood. I quit coffee years ago due to anxiety, so drinking this blend in the morning is has been awesome for me, and I really do feel so much more focused and energized after I drink it!
These healthy cookies are perfect for breakfast.And seriously, who doesn't want cookies for breakfast?!?!They have limited ingredients, making them a great whole food breakfast/snack that won't spike blood sugar levels. The complex carbohydrates in the rolled oats, combined with the chia seeds which are a good source of fibre, makes...
Greek pasta salad is one of our absolute faves around here. It is loaded with fresh veggies that are full of vitamin C to boost the immune system, fibre to aid in a healthy digestive system, healthy fats, and is the perfect marinated salad that you can make at the...
This is one of those famous salads that you will not be able to stop eating. Using leftover chicken, and a few other ingredients you probably already have in your fridge, you can have this incredibly flavourful and nourishing chicken chickpea salad whipped up in less than 10 minutes.It is...
Sick of hummus made with chickpeas? Try out this delicious white bean dipThis effortless white bean dip whips together in only 5 minutes, and it is absolutely worth it! Creamy cannellini beans blend together with bright lemon juice, earthy olive/garlic oil, a bit of spice from raw garlic and our...
